Colour Mill Oil 20ml - Red
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Colour Mill dye and disperse colouring using these oils, allowing you to achieve a rich & vibrant result.
Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more.
To achieve a true colour, we recommend adding white before your colouring to reduce any yellow tones in buttercream, chocolate etc.
Directions:
Shake well before use
Take it easy, colours will develop over time
Store in a cool dry place away from sunlight.
Blended & bottled in Australia from local & imported ingredients.
Allergen Free
This product meets the food safety standards of Australian and New Zealand Food Authority (FSANZ).
Size 20ml.