Acurite Meat Thermometer - Celsius
$9.95
or make 4 interest-free payments of
$2.49 AUD
fortnightly with
More info
Cook your meat, whether poultry, pork, beef or lamb to your liking, with the AcuRite Dial Style Meat Thermometer.
Simply insert the point of the thermometer into the thickest part of the meat or poultry. Be sure the tip is not touching bone, gristle, the pan, or cavity. Place meat in the oven with the thermometer facing the door. Leave thermometer in meat while roasting.
When the pointer reaches the desired temperature the meat can be removed from the oven.
Details
For use in conventional or convection oven.
Stainless steel.
Temperature range; 60°C to 87°C.
Wipe with a damp cloth.
Simply insert the point of the thermometer into the thickest part of the meat or poultry. Be sure the tip is not touching bone, gristle, the pan, or cavity. Place meat in the oven with the thermometer facing the door. Leave thermometer in meat while roasting.
When the pointer reaches the desired temperature the meat can be removed from the oven.
Details
For use in conventional or convection oven.
Stainless steel.
Temperature range; 60°C to 87°C.
Wipe with a damp cloth.
