Global Sai - Vegetable 19cm
Also known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alterna...
View full detailsAlso known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alterna...
View full detailsAlso known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alterna...
View full detailsVersatile knife for slicing, mincing and prep work. The utility knife is between a chef's knife and paring knife in size. The GS series is a classi...
View full detailsAn alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has...
View full detailsA multipurpose small knife that is great for hand peeling, precision cutting, slicing and detail cuts. Perfect knife to devein shrimp, and for remo...
View full detailsThe chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. GLOBAL SAI Knives ...
View full detailsThe chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. GLOBAL SAI Knives ...
View full detailsA large serrated knife that is great for slicing foods with thick crusts or rinds like artisan breads and melons/gourds. It also cuts through soft ...
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